Growing up in my early to late teen years, my mother became familiar with baking on a BBQ grill. She would always say whatever you can cook in an oven you can cook on the grill. I remembered this and when I wanted pizza last night I was quick to tell my grandma I would do it on the grill so the house wouldn't be heated up. My mom taught me that when you're going to cook on grill, turn all of the burners on the grill on and close the lid to let it heat up. When you've reached your desired temperature, turn off one side and that is the side you put your pan on. For me I don't have a thermometer so I just leave the one side on low to med low and I watch it. With my grandmothers grill, I would say it keeps it at close to 350 degrees. I was successful in cooking 2 pizzas on the grill last night and then I finished baking my grandmothers cupcakes this morning. Thanks Mom!!!
FF: Chili & Cornbread
6 years ago